Widow Makers Wings $13
Seasoned and tossed with house wing sauce. Served with blue cheese dressing, carrots and celery
Ahi Poke $12
Chili Beak chili oil, grilled pineapple salad, crushed macadamia nuts & avocado cream
House Chips & Salsa $4
+ fresh guac $3
House French Fries
Russets $5 Sweet Potato Planks $6
Market Soup $6
Blanco Chicken Nachos $9
House corn chips, black beans, grilled chicken, queso sauce, pico de gallo and shredded extra sharp cheddar
Fish Tacos $16
Sustainably caught, beer battered wild halibut, shredded cabbage, pickled onion and house crema and mango salsa
Housemade Ridge Meatballs $8
House bolognese and mozzarella, served with bread
Chili Blackened Salmon Salad $14
Steelhead salmon on spring mix with roasted sweet corn, black beans, grape tomatoes, with cilantro lime dressing and chipotle zabaglione
House Salad $11
Mixed greens, red onions, apples, mandarin oranges and candied walnuts with balsamic vinaigrette
+ grilled chicken $3 + steelhead salmon $6
Antipasto Salad $14
Kalamata olives, red onions, marinated artichoke hearts, grape tomatoes, roasted red peppers, salumi, cherry peppers on a bed of greens with red wine vinaigrette
Butter Leaf Wedge $12
Roasted Applewood smoked bacon, grape tomatoes, blue cheese crumbles, red onion and blue cheese dressing
Southern Fried Chicken Salad $14
Spring mix, tomatoes, black eyed peas, roasted red peppers, red onions in a Dijon-bacon vinaigrette
served nightly after 5pm
Fish & Chips $19
Sustainably caught wild pacific halibut, tempura battered and deep fried, coleslaw and fries
Not Yo Momma's Meatloaf $17
Slow roasted pork butt, sausage and ground beef topped with berry compote and served with seasonal vegetables and parmesan mashed potatoes
Steelhead Salmon $20
Zucchini, fennel, tomatoes, capers, white wine citrus butter
Mary's Chicken $19
Fingerlings, market vegetables and a fresh herb pan jus
Niman Ranch Skirt Steak $17
With house made chimichurri, french fries, seasonal veg
gluten free crust available +2.5
Lone Peak $16
Pepperoni, sausage, prosciutto, caramelized onion, Kalamata olives, mushrooms, tomato, oregano, mozzarella, smoked gouda
Margherita Pizza $11
Tomato, fresh mozzarella, basil, parmesan, evoo
Pepperoni $12
Pepperoni, mozzarella, extra virgin olive oil, oregano
Blanco $15
Garlic, parmesan cream sauce, chicken, prosciutto, arugula, caramelized onions, mozzarella, monterey jack and parmesan cheeses, balsamic drizzle
Quattro Formaggi $11
smoked gouda, mozzarella, parmesan, cheddar jack, olive oil
Goat Cheese Potato $12
Roasted potatoes, garlic oil, caramelized onions, mozzarella, fresh herbs
choice of salad, fries or sweet planks
Ridge Burger $14
½ lb ground certified angus beef with bacon, smoked gouda, cheddar cheese, caramelized onions, lettuce, tomato, and louis sauce on a brioche bun. Available “protein style” wrapped in lettuce and without the bun.
Suncrest Burger $14
½ lb ground certified angus beef, pastrami, swiss cheese, house made chow chow and sunny side up egg
Muffaletta $14
Mortadella, Molinari pepperoni, black forest ham, Creminelli Finocchiona, provolone cheese and house olive spread on seeded italian loaf
Mary’s Chicken Wrap $11
Grilled chicken confit, dried berries, celery, red onion, cashews, arugula in a tomato-basil wrap
Peg's Chicken Club $12
Grilled chicken breast w/pancetta, grilled tomato, gouda cheese, avocado and herbed butter on a ciabatta bun
Turkey French Dip $12
Roasted turkey breast, swiss cheese, tomato, house made strawberry jam with au jus dipping sauce
Elevated BLT $12
Thick-cut roasted bacon, butter leaf lettuce and seasoned tomatoes on grilled sourdough
Vegan Bahn Mi $12
Marinated tofu, house pickled vegetables, fresh cucumbers, basil, cilantro, mint, jalapeno with ginger-cashew “aioli” on a french baguette
Served Saturday & Sunday 9am to 2pm
breakfast
Suncrest Sandwich $10
bacon, eggs, avocado, cheddar jack and mayonnaise
Market Omelet $MP
Chef’s choice
Yogurt Parfait $7
greek yogurt with house made granola, fresh berries and honey drizzle
Michelle’s Breakfast Muesli $8
grated almonds, apples, coconut, dried fruit, diced dates and cinnamon topped with seasonal fruit. Served with choice milk: whole, 2% or almond
Eggs and Bacon $9
two eggs, crisp bacon, toast, ridge potatoes
Huevos Rancheros $13
flour tortilla, black beans, fried eggs, green chili, jack cheese and pico de gallo
Chicken Fried Chicken $13
two fried eggs, biscuits and gravy
Eggs Benny $14
english muffin, sriracha hollandaise, black forest ham, spinach and heirloom tomato
SAint Alfonzo’s Pancake Breakfast $12
two ricotta pancakes, sausage, two fried eggs
French Toast $12
Brioche, berry compote, seasonal fruit
sides
Two Eggs $3
Two organic, free-range eggs prepared any style
Ridge Potatoes $4
One full side of our famous ridge potatoes
Ham, Sausage or Bacon $3
Three slices of ham, two link sausage or three pieces of apple smoked bacon
House Toast $2
wheat, white, sourdough, marble rye
appetizers
Fish Tacos $16
Sustainably caught, beer battered wild halibut, shredded cabbage, pickled onion and house crema and mango salsa
Blanco Chicken Nachos $9
House corn chips, black beans, grilled chicken, queso sauce, pico de gallo and shredded extra sharp cheddar
Green Chile Fries $9
House chili verde, jack cheese, pickled jalapeno, pico de gallo and sour cream
House French Fries
Russets $5 Sweet Potato Planks $6
Market Soup $6
salads
Choice of salad dressing: blue cheese, balsamic vinaigrette, caesar, honey dijon, buttermilk ranch, red wine vinaigrette, lemon thyme vinaigrette
Chili BLACKENed Salmon Salad $14
Steelhead salmon on romaine with roasted sweet corn, black beans, grape tomatoes, with cilantro lime dressing and chipotle zabaglione
House Salad $5
Marinated heirloom tomatoes, mixed greens, shaved sweet onions with red wine vinaigrette
Caesar Salad $11
Romaine lettuce w/croutons, parmesan cheese and caesar dressing
+ grilled chicken $3 + steelhead salmon $6
brick oven pizzas
gluten free crust available +2.5
Lone Peak $16
Pepperoni, sausage, prosciutto, caramelized onion, Kalamata olives, mushrooms, tomato, oregano, mozzarella, smoked gouda
Margherita Pizza $11
Tomato, fresh mozzarella, basil, parmesan, evoo
Pepperoni $12
Pepperoni, mozzarella, extra virgin olive oil, oregano
Blanco $15
Garlic, parmesan cream sauce, chicken, prosciutto, spinach, caramelized onions, mozzarella, monterey jack and parmesan cheeses, balsamic drizzle
Quattro Formaggi $11
smoked gouda, mozzarella, parmesan, cheddar jack, olive oil
sandwiches
choice of salad, soup, fries or sweet planks
Ridge Burger $14
½ lb ground chuck with bacon, smoked gouda, cheddar cheese, caramelized onions, lettuce, tomato, and louis sauce on a brioche bun. Available “protein style” wrapped in lettuce and without the bun.
Green Chili Burger $12
½ lb ground chuck, house chili verde, roasted anaheim pepper, queso cheese sauce, pickled red onion on a brioche bun
Muffaletta $14
Mortadella, Molinari pepperoni, black forest ham, Creminelli Finocchiona, provolone cheese and house olive spread on seeded italian loaf
Peg's Chicken Club $12
Grilled chicken breast w/pancetta, grilled tomato, Monterrey jack cheese, avocado and herbed butter on a ciabatta bun
Turkey French Dip $12
Roasted turkey breast, swiss cheese, tomato, house made strawberry jam with au jus dipping sauce and coleslaw
Ralph's Reuben $12
Pastrami, sauerkraut, caramelized onions, smoked gouda, and spicy Russian dressing on toasted cracked rye bread
Lunch & Dinner
Kids 10 and under, please
Penne Pasta 6
Choice of marinara or blanco sauce
Grilled Cheese 6
Sourdough and cheddar with choice of fries or fruit
Cheese Pizza 8
Cheddar jack, mozzarella and marinara sauce
Chicken Nuggets 7
Served with house fries
Weekend Breakfast
Scrambled Eggs and Bacon 6
Served with Ridge potatoes
Cheese Omelet 6
Cheddar jack and mozzarella with Ridge potatoes
Ellie's French Toast 7
Served with choice of sausage or bacon
Pesto Primavera $15
Carrot top pesto, garlic, parmesan, EVOO, ricotta salata, pine nuts
Spaghetti Bolognese $16
with housemade meatballs
Ellie's Lasagna $16
Tender noodles layered with rich marinara sauce, italian sausage, ricotta, mozzarella and parmesan cheeses then baked until bubbly in our wood burning oven
Thai Elevated at The Ridge every Tuesday night starting at 5pm
Thai Laab $11*
Spicy ground turkey with mint, cilantro and chives. Served with jasmine rice (GF, spicy)
Halibut with Sweet Chili Sauce $21
Sustainably caught wild halibut with a sweet and spicy thai chili sauce with jasmine rice (GF, spicy)
Panang Curry $12*
Spicy curry with your choice of pork loin, organic tofu or shrimp with jasmine rice (GF, spicy)
Red Curry $12
Mild curry with shiitake mushrooms, bamboo shoots and your choice of pork loin, organic tofu or shrimp with jasmine rice (GF, vegan option)
*contains seafood/shellfish
Ask your server for daily selections
Assorted Cakes $9
Assorted Cheesecakes $8.5
Assorted Pies $6.5
Root Beer Float $6
Moab Beehive Draft root beer with Farr's vanilla ice cream
Cookie Sundae $6
House made, fresh baked chocolate chip cookie warmed in our wood fired oven topped with Farr's vanilla ice cream, chocolate sauce and whipped cream
Ice Cream - cup, sugar cone or waffle cone
Ask your server for current flavors
1 scoop $2.95
2 scoops $3.95
3 scoops $4.95
Served Friday & Saturday after 9pm
appetizers
Widow Makers Wings $13
Seasoned and tossed with house wing sauce. Served with blue cheese dressing, carrots and celery
Green Chile Fries $9
House chili verde, jack cheese, pickled jalapeno, pico de gallo and sour cream
House Chips & Salsa $4
+ fresh guac $3
House French Fries
Russets $5
Sweet Potato Planks $6
Blanco Chicken Nachos $9
House corn chips, black beans, grilled chicken, queso sauce, pico de gallo and shredded extra sharp cheddar
Housemade Ridge Meatballs $8
House bolognese and mozzarella, served with bread
pizza
Pepperoni $12
Pepperoni, mozzarella, extra virgin olive oil, oregano
Blanco $15
Garlic, parmesan cream sauce, chicken, prosciutto, spinach, caramelized onions, mozzarella, monterey jack and parmesan cheeses, balsamic drizzle
Quattro Formaggi $11
smoked gouda, mozzarella, parmesan, cheddar jack, olive oil