All sides and entrees are ready to eat (hot) and feed 4. Order early before we sell out!
DISREGARD MESSAGE that says, "Ready in 30-35 minutes".
You will receive a text to setup your takeout or curbside pickup time (between 4-6pm) so that everything is hot and ready for you.
You can order for several nights in advance or same day by 10am.
- Tuesday 1/19: Chicken piccata with mashed potatoes and glazed baby carrots $40 *customer favorite*
- Wednesday 1/20: Pork Scallopini with marsala cream sauce served with mashed potatoes and glazed baby carrots [GF] $40
- Thursday 1/21: Moroccan ginger-lemon chicken with butter pasta and roasted cauliflower $45 *new item*
- Friday 1/22: Gnocchi Bolognese served with garlic toast $45
SALADS (serves 4):
Add: chicken $7.50, shrimp $10, steak $16, salmon $10
- Green Salad $14
- Chop Chop $20
- Cobb $20
- Caesar $16