Full Bar, Beer & Wine
Breakfast served Saturday & Sunday from open to 2pm
Lunch is served starting at 11:30

Pasta Primavera $15
With tomatoes, asparagus, capers, basil and extra virgin olive oil
   + grilled chicken $3
   + brick oven trout $6

Spaghetti Bolognese
with meatballs

Ellie's Lasagna $16
Tender noodles layered with rich marinara sauce, italian sausage, ricotta, mozzarella and parmesan cheeses then baked until bubbly in our wood burning oven