Coffee, Full Bar, Beer & Wine
Breakfast served Saturday & Sunday from open to 2pm
Lunch is served starting at 11:30
Call for takeout 801.571.8000

Widow Makers Wings $13
Seasoned and tossed with house wing sauce. Served with blue cheese dressing, carrots and celery

Ahi Poke $12
Chili Beak chili oil, grilled pineapple salad, crushed macadamia nuts & avocado cream

House Chips & Salsa $4
   + fresh guac $5

House French Fries
Russets $5                                 Sweet Potato Planks $6

Market Soup $6  

Blanco Chicken Nachos $9
House corn chips, black beans, grilled chicken, queso sauce, pico de gallo and shredded extra sharp cheddar

Fish Tacos $16
Sustainably caught, beer battered wild halibut, coleslaw, pickled onion and house crema and mango salsa

Housemade Ridge Meatballs $8
House bolognese and mozzarella, served with bread

Our products may contain wheat, egg, dairy, soy, nuts, or fish allergens. Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.

Chili Blackened Salmon Salad $14
Steelhead salmon on spring mix with roasted sweet corn, black beans, grape tomatoes, with cilantro lime dressing and chipotle zabaglione

House Salad $11
Mixed greens, red onions, apples, mandarin oranges and candied walnuts with balsamic vinaigrette
  + grilled chicken $3   + steelhead salmon $6

Antipasto Salad $14
Kalamata olives, red onions, marinated artichoke hearts, grape tomatoes, roasted red peppers, salumi, cherry peppers on a bed of greens with red wine vinaigrette

Butter Leaf Wedge $12
Roasted Applewood smoked bacon, grape tomatoes, blue cheese crumbles, red onion and blue cheese dressing

Southern Fried Chicken Salad $14
Spring mix, tomatoes, black eyed peas, roasted red peppers, red onions in a Dijon-bacon vinaigrette

served nightly after 5pm

Fish & Chips $19
Sustainably caught wild pacific halibut, tempura battered and deep fried, coleslaw and fries

Not Yo Momma's Meatloaf $17
Slow roasted pork butt, sausage and ground beef topped with berry compote and served with seasonal vegetables and parmesan mashed potatoes

Steelhead Salmon $20
Zucchini, fennel, tomatoes, capers, white wine citrus butter

Mary's Chicken $19
Fingerlings, market vegetables and a fresh herb pan jus

Niman Ranch Skirt Steak $17
With house made chimichurri, french fries, seasonal veg

gluten free crust available +2.5

Lone Peak $16
Pepperoni, sausage, prosciutto, caramelized onion, Kalamata olives, mushrooms, tomato, oregano, mozzarella, smoked gouda

Margherita Pizza $11
Tomato, fresh mozzarella, basil, parmesan, evoo

Pepperoni $12
Pepperoni, mozzarella, extra virgin olive oil, oregano

Blanco $15
Garlic, parmesan cream sauce, chicken, prosciutto, arugula, caramelized onions, mozzarella, monterey jack and parmesan cheeses, balsamic drizzle

Quattro Formaggi  $11
smoked gouda, mozzarella, parmesan, cheddar jack, olive oil

Goat Cheese Potato $12
Roasted potatoes, garlic oil, caramelized onions, mozzarella, fresh herbs

 

choice of salad, fries or sweet planks

Ridge Burger $14
½ lb ground certified angus beef with bacon, smoked gouda, cheddar cheese, caramelized onions, lettuce, tomato, and louis sauce on a brioche bun. Available “protein style” wrapped in lettuce and without the bun.

Suncrest Burger $14
½ lb ground certified angus beef, pastrami, swiss cheese, house made chow chow and sunny side up egg

Muffaletta $14
Mortadella, Molinari pepperoni, black forest ham, Creminelli Finocchiona, provolone cheese and house olive spread on seeded italian loaf

Mary’s Chicken Wrap $11
Grilled chicken confit, dried berries, celery, red onion, cashews, arugula in a tomato-basil wrap

Peg's Chicken Club $12
Grilled chicken breast w/pancetta, grilled tomato, gouda cheese, avocado and herbed butter on a ciabatta bun

Turkey French Dip $12
Roasted turkey breast, swiss cheese, tomato, house made pepper jam with au jus dipping sauce

Elevated BLT $12
Thick-cut roasted bacon, butter leaf lettuce, seasoned tomatoes and mayo on grilled sourdough

Vegan Bahn Mi $12
Marinated tofu, house pickled vegetables, fresh cucumbers, basil, cilantro, mint, jalapeno with ginger-cashew “aioli” on a french baguette

Before the Butcher Veggie Burger $14
Smoked gouda, cheddar cheese, caramelized onions, lettuce, tomato, and louis sauce on a brioche bun

Served Saturday & Sunday 9am to 2pm

breakfast

Suncrest Sandwich $10
bacon, eggs, avocado, cheddar jack and mayonnaise and ridge potatoes

Market Omelet $MP
chef’s choice with ridge potatoes and toast

Yogurt Parfait $7
greek yogurt with house made granola, fresh berries and honey drizzle

Michelle’s Breakfast Muesli $8
grated almonds, apples, coconut, diced dates and cinnamon topped with seasonal fruit. Choice of milk: whole, 2% or almond

Eggs and Bacon $9
two eggs any style, crisp bacon, toast, ridge potatoes

Huevos Rancheros $13
fried flour tortillas covered in black beans, two eggs, green chili, jack cheese and pico de gallo

Chicken Fried Chicken $13
two eggs any style over breaded chicken, biscuits and gravy

Eggs Benny $14
english muffin, sriracha hollandaise, black forest ham and tomato with ridge potatoes

Saint Alfonzo’s Pancake Breakfast $12
three ricotta pancakes, two sausage, two eggs any style

French Toast $12
brioche, berry compote, seasonal fruit

 

 

sides

Two Eggs $3
Two eggs prepared any style

Ridge Potatoes $4  
One full side of our famous ridge potatoes

Ham, Sausage or Bacon $3  
Three slices of ham, two sausage patties or three pieces of apple smoked bacon

House Toast $2
wheat, sourdough, marble rye

 

appetizers

Fish Tacos $16
Sustainably caught, beer battered wild halibut, shredded cabbage, pickled onion and house crema and mango salsa

Blanco Chicken Nachos $9
House corn chips, black beans, grilled chicken, queso sauce, pico de gallo and shredded extra sharp cheddar

Ahi Poke $12
Chili Beak chili oil, grilled pineapple salad, crushed macadamia nuts & avocado cream

House French Fries
Russets $5                                 Sweet Potato Planks $6

Market Soup $6 

 

salads

Choice of salad dressing: blue cheese, balsamic vinaigrette, caesar, honey dijon, buttermilk ranch, red wine vinaigrette, lemon thyme vinaigrette

Chili BLACKENed Salmon Salad $14

Steelhead salmon on romaine with roasted sweet corn, black beans, grape tomatoes, with cilantro lime dressing and chipotle zabaglione

House Salad $11
Mixed greens, red onions, apples, mandarin oranges and candied walnuts with balsamic vinaigrette
   + grilled chicken $3   + steelhead salmon $6

Butter Leaf Wedge $12
Roasted Applewood smoked bacon, grape tomatoes, blue cheese crumbles, red onion and blue cheese dressing

 

brick oven pizzas

gluten free crust available +2.5

Lone Peak $16
Pepperoni, sausage, prosciutto, caramelized onion, Kalamata olives, mushrooms, tomato, oregano, mozzarella, smoked gouda

Margherita Pizza $11
Tomato, fresh mozzarella, basil, parmesan, evoo

Pepperoni $12
Pepperoni, mozzarella, extra virgin olive oil, oregano

Blanco $15
Garlic, parmesan cream sauce, chicken, prosciutto, spinach, caramelized onions, mozzarella, monterey jack and parmesan cheeses, balsamic drizzle

Quattro Formaggi  $11
smoked gouda, mozzarella, parmesan, cheddar jack, olive oil

Goat Cheese Potato $12
Roasted potatoes, garlic oil, caramelized onions, mozzarella, fresh herbs

 

sammiches

choice of salad, fries or sweet planks

Ridge Burger $14
½ lb ground chuck with bacon, smoked gouda, cheddar cheese, caramelized onions, lettuce, tomato, and louis sauce on a brioche bun. Available “protein style” wrapped in lettuce and without the bun.

Elevated BLT $12
Thick-cut roasted bacon, butter leaf lettuce, seasoned tomatoes and mayo on grilled sourdough

Suncrest Burger $14
½ lb ground certified angus beef, pastrami, swiss cheese, house made chow chow and sunny side up egg

Peg's Chicken Club $12
Grilled chicken breast w/pancetta, grilled tomato, Monterrey jack cheese, avocado and herbed butter on a ciabatta bun

Turkey French Dip $12
Roasted turkey breast, swiss cheese, tomato, house made strawberry jam with au jus dipping sauce and coleslaw

Muffaletta $14

Mortadella, Molinari pepperoni, black forest ham, Creminelli Finocchiona, provolone cheese and house olive spread on seeded italian loaf

 

Fish & Chips $19
sustainably caught wild pacific halibut, tempura battered and deep fried, coleslaw and fries

Our products may contain wheat, egg, dairy, soy, nuts, or fish allergens. Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.

Lunch & Dinner

Kids 10 and under, please

Penne Pasta 6
Choice of marinara or blanco sauce

Grilled Cheese 6
Sourdough and cheddar with choice of fries or fruit

Cheese Pizza 8
Cheddar jack, mozzarella and marinara sauce

Chicken Nuggets 7
Served with house fries

Weekend Breakfast

Served Saturday & Sunday 9am-2pm

Scrambled Eggs & Bacon 6
Served with Ridge potatoes

Cheese Omelet 6
Cheddar jack and mozzarella with Ridge potatoes

Ellie's French Toast 7
Served with choice of sausage or bacon

Jr Alfonzo Pancake 8
Served with choice of sausage or bacon

Pesto Primavera $15
Carrot top pesto, garlic, parmesan, EVOO, ricotta salata, pine nuts

Spaghetti Bolognese $16
with housemade meatballs

Ellie's Lasagna $16
Tender noodles layered with rich marinara sauce, italian sausage, ricotta, mozzarella and parmesan cheeses then baked until bubbly in our wood burning oven

Thai Elevated at The Ridge every Tuesday night starting at 5pm

Laab lettuce wraps $11*
Spicy ground turkey with mint, cilantro and chives. Served with jasmine rice and lettuce leaves (GF, spicy)

Halibut with Sweet Chili Sauce $21
Sustainably caught wild halibut with a sweet and spicy thai chili sauce with jasmine rice (GF, spicy)

Panang Curry $12*
Spicy curry with your choice of pork loin, organic tofu or shrimp with jasmine rice (GF, spicy)

Red Curry $12
Mild curry with shiitake mushrooms, bamboo shoots and your choice of pork loin, organic tofu or shrimp with jasmine rice (GF, vegan option)

*contains seafood/shellfish

Ask your server for daily selections including gluten free options

Root Beer Float $6
Moab Beehive Draft root beer with Farr's vanilla ice cream

Cookie Sundae $6
House made, fresh baked chocolate chip cookie warmed in our wood fired oven topped with Farr's vanilla ice cream, chocolate sauce and whipped cream

Ice Cream - cup, sugar cone or waffle cone
Ask your server for current flavors
1 scoop  $3.5  |  2 scoops $4.5  |  3 scoops $5.5

Served Friday & Saturday after 9pm

appetizers

Widow Makers Wings $13
Seasoned and tossed with house wing sauce. Served with blue cheese dressing, carrots and celery

Ahi Poke $12
Chili Beak chili oil, grilled pineapple salad, crushed macadamia nuts & avocado cream

House Chips & Salsa $4
   + fresh guac $3

House French Fries
Russets $5
Sweet Potato Planks $6

Blanco Chicken Nachos $9
House corn chips, black beans, grilled chicken, queso sauce, pico de gallo and shredded extra sharp cheddar

Housemade Ridge Meatballs $8
House bolognese and mozzarella, served with bread

pizza

Pepperoni $12
Pepperoni, mozzarella, extra virgin olive oil, oregano

Blanco $15
Garlic, parmesan cream sauce, chicken, prosciutto, spinach, caramelized onions, mozzarella, monterey jack and parmesan cheeses, balsamic drizzle

Quattro Formaggi  $11
smoked gouda, mozzarella, parmesan, cheddar jack, olive oil

Our products may contain wheat, egg, dairy, soy, nuts, or fish allergens. Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.

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